Used to ward off vampires and werewolves by Central Europeans long ago, it’s been called ‘the stinking rose’ and has its very own festival on the last weekend of July every year in Gilroy, California. It’s biggest consumer? South Korea. Considered an herb by some and a vegetable by others, …
Read More »Drinking Tea May Cut Ovarian Cancer Risk
Could something as simple as drinking tea lower the risk of ovarian cancer? A new study suggests that it is. Find out why brewing a cup of hot tea could be smart medicine for women.
Read More »Can a Diet High in Fruits and Veggies Reduce the Risk of Lymphoma?
Many people feel helpless in the face of cancer. Even if they don’t have it, they worry about getting it. Fortunately, lifestyle factors such as avoiding smoking and excess alcohol, and leading an active lifestyle help to reduce the chance of developing this sometimes devastating disease. Now, a new study shows that diet may be important for reducing the risk of lymphoma, or cancer of the lymphatic system. This relatively common form of cancer kills over 16,000 people each year.
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